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What Is the Most Common Cause of Jaundice in Pregnancy?

by Jessica

Jaundice during pregnancy is a condition that results from elevated levels of bilirubin in the blood, leading to a yellowish discoloration of the skin, eyes, and mucous membranes. It is crucial to identify the causes of jaundice during pregnancy, as it may indicate underlying health problems for both the mother and fetus. While several factors can cause jaundice in pregnancy, the most common cause is intrahepatic cholestasis of pregnancy (ICP). This article delves into the details of jaundice in pregnancy, focusing on its causes, symptoms, and management strategies, with particular attention to the most common cause, intrahepatic cholestasis of pregnancy.

What Is Jaundice?

Jaundice is a medical condition characterized by a yellow discoloration of the skin and eyes. This yellowing is due to an accumulation of bilirubin, a yellow compound that is a byproduct of the breakdown of red blood cells. Normally, bilirubin is processed by the liver and excreted in bile. However, when there is an excess of bilirubin or a dysfunction in its processing, jaundice occurs.

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How Does Jaundice Occur?

Bilirubin is produced during the normal breakdown of red blood cells. The liver usually processes this compound, converting it into a form that can be excreted through urine and stool. However, in cases where the liver is unable to efficiently handle bilirubin, or when the flow of bile is obstructed, bilirubin accumulates in the body, resulting in jaundice. This can happen for several reasons, particularly during pregnancy, where the liver function can be compromised or the bile flow is disrupted.

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Jaundice in Pregnancy: Overview

Jaundice is a relatively rare occurrence in pregnancy but can signal serious liver or biliary tract problems. It is important to distinguish between jaundice caused by pregnancy-specific conditions and those caused by preexisting liver disease. Some causes of jaundice in pregnancy are related to conditions that can occur only during pregnancy, while others may be exacerbations of pre-existing conditions.

SEE ALSO: Does Breast Milk Cause Jaundice?

Key Causes of Jaundice in Pregnancy

The causes of jaundice during pregnancy can be divided into two categories:

Pregnancy-Specific Causes: Conditions that develop as a direct result of pregnancy. These include:

Intrahepatic cholestasis of pregnancy (ICP)

Acute fatty liver of pregnancy (AFLP)

HELLP syndrome (Hemolysis, Elevated Liver enzymes, Low Platelet count)

Non-Pregnancy-Specific Causes: Conditions that can affect anyone, pregnant or not. These include:

Viral hepatitis (Hepatitis A, B, C)

Gallstones

Liver cirrhosis

The most common cause of jaundice during pregnancy, however, is intrahepatic cholestasis of pregnancy.

Intrahepatic Cholestasis of Pregnancy (ICP)

Intrahepatic cholestasis of pregnancy (ICP) is the most common cause of jaundice in pregnant women. It usually develops in the third trimester and is characterized by a reduced flow of bile from the liver. The exact cause of ICP is not fully understood, but it is thought to be influenced by genetic, hormonal, and environmental factors. The condition is reversible and typically resolves after delivery, but it poses significant risks to the fetus.

Symptoms of Intrahepatic Cholestasis of Pregnancy

The hallmark symptom of ICP is intense itching, particularly on the hands and feet, without a rash. This itching can be severe and is often worse at night. In more advanced cases, jaundice may develop, which includes:

Yellowing of the skin and eyes

Dark urine

Pale stools

Fatigue

Women with ICP may also experience upper right abdominal pain and digestive issues such as nausea.

Pathophysiology of ICP

In ICP, the liver’s ability to secrete bile is impaired. This results in bile acids accumulating in the liver and eventually spilling into the bloodstream. High levels of bile acids in the maternal blood are toxic and can cross the placenta, increasing the risk of complications for the fetus, including preterm birth, fetal distress, and, in rare cases, stillbirth.

Risk Factors for ICP

Several factors increase the likelihood of developing ICP:

Genetics: Women with a family history of ICP are more likely to develop the condition.

Hormones: High levels of pregnancy hormones, particularly estrogen, are thought to play a role in triggering ICP. The condition is more common in twin pregnancies, likely due to higher hormone levels.

Ethnicity: Women of certain ethnic backgrounds, such as those from South America or Scandinavia, are at higher risk.

Diagnosis of ICP

The diagnosis of ICP is made based on the presence of itching and elevated levels of bile acids in the blood. A liver function test and serum bile acid test are usually performed to confirm the diagnosis. Bilirubin levels may also be elevated, especially in more severe cases.

Treatment of ICP

The main goal of treatment for ICP is to reduce bile acid levels and manage symptoms, particularly itching. Medications such as ursodeoxycholic acid (UDCA) are commonly prescribed to improve bile flow and reduce bile acid levels in the blood. Antihistamines and topical treatments may be used to alleviate itching.

Frequent monitoring of the fetus is crucial, as ICP increases the risk of preterm delivery and other complications. In some cases, early delivery may be recommended to prevent fetal distress.

Other Causes of Jaundice in Pregnancy

While intrahepatic cholestasis of pregnancy is the most common cause, there are other conditions that can lead to jaundice during pregnancy. These include:

Acute Fatty Liver of Pregnancy (AFLP)

Acute fatty liver of pregnancy is a rare but serious complication that usually occurs in the third trimester. It is characterized by the accumulation of fat in the liver cells, leading to liver dysfunction. Symptoms of AFLP include nausea, vomiting, abdominal pain, jaundice, and malaise. This condition is a medical emergency and requires immediate delivery to prevent complications for both the mother and fetus.

HELLP Syndrome

HELLP syndrome is another pregnancy-related condition that can lead to jaundice. It is a variant of preeclampsia and is characterized by hemolysis (destruction of red blood cells), elevated liver enzymes, and low platelet counts. Women with HELLP syndrome often experience symptoms such as nausea, vomiting, upper abdominal pain, and jaundice. Like AFLP, HELLP syndrome requires prompt medical attention, and early delivery is often necessary.

Non-Pregnancy-Specific Causes of Jaundice

In addition to pregnancy-specific conditions, there are several non-pregnancy-related causes of jaundice that can affect pregnant women:

Viral Hepatitis

Viral hepatitis is one of the most common non-pregnancy-related causes of jaundice. Hepatitis A, B, and C can all lead to jaundice in pregnant women. Hepatitis B and C, in particular, pose risks for vertical transmission to the fetus.

Gallstones

Gallstones are a common cause of jaundice, especially in pregnant women, as pregnancy increases the risk of gallstone formation due to changes in bile composition and the slowing down of bile flow. Gallstones can block the bile ducts, leading to jaundice, abdominal pain, and digestive issues.

Liver Cirrhosis

While less common, liver cirrhosis can cause jaundice in pregnant women. Cirrhosis is a condition in which the liver becomes scarred and loses its ability to function properly. Women with pre-existing liver cirrhosis who become pregnant may experience worsening liver function, leading to jaundice.

Managing Jaundice in Pregnancy

Managing jaundice during pregnancy depends on the underlying cause. For pregnancy-specific conditions like ICP, AFLP, and HELLP syndrome, the primary treatment often involves managing symptoms and, in severe cases, delivering the baby early. For non-pregnancy-related causes like viral hepatitis or gallstones, treatment is focused on addressing the underlying condition while ensuring the safety of both mother and baby.

Monitoring and Follow-Up Care

Women with jaundice during pregnancy require careful monitoring, both during and after pregnancy. Liver function tests, bile acid levels, and fetal monitoring are essential to ensure the health and safety of the mother and baby. In many cases, jaundice resolves after delivery, but follow-up care is important to prevent complications.

Conclusion

Jaundice during pregnancy is a condition that requires prompt attention, as it can indicate serious underlying health problems. The most common cause of jaundice in pregnancy is intrahepatic cholestasis of pregnancy (ICP), a liver condition that impairs bile flow and can lead to fetal complications if left untreated. Other causes of jaundice in pregnancy include acute fatty liver of pregnancy, HELLP syndrome, and non-pregnancy-related conditions such as viral hepatitis and gallstones. Proper diagnosis and management are crucial to ensuring the health of both mother and baby.

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